Mongozo Coconut, 12 x 330 ml

Product Information

It’s that time of year. When fall has officially arrived. Along with the inevitable blanket of multicolored leaves, cool weather, and shorter days, it’s also the spookiest time of year. With the beginning of October, we’re now only a couple weeks away from Halloween with its costumed revelry and more peanut butter cups than anyone could eat. Dea Latis is named after the Celtic Goddess of beer and water, who was worshipped in Roman Britain.

Candle burning time: 18-25 hours - This is based on comprehensive testing at 3 hour burn intervals. They are to be taken as a general guide only and will vary based on how you use the candles and the unique variations in their size.Less bloating*: Our focus group found unanimously that Coconut Flower Beer does not cause an uncomfortable, bloated feeling. We’d love to hear if you agree, so please share your experience by writing to us. You are contributing to the Neitiv Red🔴Dot project and helping us to work towards our goal of eliminating period poverty in the UK and many other countries. We believe all women should have access to period protection during their menstruation; it should be a basic human right.

Tell WOMEN in your life how AMAZING they are! Let’s celebrate your amazing wife, partner, mother, daughter, sister, girlfriends and female entrepreneurs. Treat yourself and your loved ones to the refreshing taste of Neitiv beer, while doing good for the environment and local communities. Drink For Good!

Funky Buddha Brewing’s mantra is to focus on “culinary-style beers”, their brews are nearly always brewed with various fruits, vegetables or herbs, and this is no different. A rich, creamy porter brewed using coconut and coffee. At 6.4% this drinks like a 3.5% beer or lower, making it rather dangerous, the layers of coconut coffee make it great for a winter drink. Liquid joy. The sediments and floating in Coconut Flower Beer is natural, as it results from the secondary fermentation with Coconut Flower Drops. Reducing the sediments would require a harsh filtration process which could affect the quality of the beer. We decided to retain the sediments, to cherish the drink’s purity and freshness. Enjoying Coconut Flower Beer with sediments is part of the experience, as the live culture from the mother ingredient enhances the taste. Our research shows that while in the past many preferred crystal-clear beverages, this perception is changing due to a new-found appreciation of raw, authentic and unrefined plant-based natural beverages. GUIDE TO OPENING THE RING CAP Shared Tags vanilla coffee collaboration lactose canned barrel aged coconut porter cacao nibs chocolate pineapple